Humanize the Earth!

Ted’s Cole Slaw

July 21, 2005 at 7:50 pm | In imported, food |

For years I’ve been getting Angelic Organics veggies and every year, there’s tons of cabbage I don’t know what to do with. Today I made cole slaw for the first time and it’s pretty darn good, methinks. Here’s what I put in it:

• cabbage, lots of it
• pineapple, fresh
• cucumber
• apple, gala
• red wine vinegar
• olive oil
• honey
• salt

Could also use black pepper, if you like that sort of thing. I also might try it with grated beets. Yum!

Categories: cabbage, Chicago, recipe, coleslaw